First, I have to admit to you I looked up a recipe on the internet this month.Ā š¬ I needed to know the ingredients for a spice cake I’d heard about years ago and caved. It’s the only time in 9 months I’ve used a non-cookbook recipe. This challenge is about…
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If youāre new to the blog or the 2018 Cookbook Challenge, check out the first post here. Before I dive in to share my favorite recipe from April, I need to make a quick update to March’s post. The photograph of theĀ Masterpieces from our KitchenĀ banana cake recipe shows you should…
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If youāre new to the blog or the 2018 Cookbook Challenge, check out the first post here. My favorite recipe this month came from a cookbook my Mom gave me back when I first got engaged. She took me to a bridal show in Lafayette, Indiana near Purdue University where…
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Time for another Friday Favorites link-up with Shay, Erica, Andrea, and Narci! This week was loooooooooooong, right? Maybe it’s the weather. IDK. I’m just praising God it’s Friday!! -1- My first FAVORITEĀ is like water for the thirsty spirit. The devotions that arrive in my inbox from Blessed Is She each…
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This post is going to be short and sweet. (pun intended) Whenever I try to make black or dark colored royal icing for my cookies, I end up using almost an entire container of the Wilton coloring gel to get it dark enough. Then the icing takes on a weird…
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My Aunt Sandy and I had a cupcake decorating party (of 2) last night. The sunflower cupcakes turned out super cute, so I thought I’d share how we made them. We started with a chocolate cupcake base because chocolate is obviously the best cupcake flavor EVER. Then we added a…
Leave a CommentEarlier this year, we had our townhouse on the market. We have since decided not to sell, but during that time, we packed up our non-essential belongings to declutter the house for showings.
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